Tuesday, April 12, 2011

Sweetwater Bakery - Baking Bread!

Today was the big bread baking day, as the bread is delivered fresh in the afternoon. All morning we helped to put the bread in and take it out when it was ready. After letting each batch cool, we put each loaf into a plastic bag with a slip of paper which said what kind of bread it was and what ingredients were used.We also mixed together the dry ingredients for the cookies which would be made the next day. After all of the bread was packaged, we went home for the day, at noon.


Bread dough.


Here is Dane working with the dough.


 Baked bread on the racks.





The final product - packaged bread!


Julia Lipkowitz

1 comment:

  1. Excellent read. I like your style...have a good one!/Nice blog! Keep it up! Bakery Equipment

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